Flavors of Mexico

Friday, October 23, 2026

The Virginia Hotel

Journey into the heart of Mexican cuisine during a vibrant dinner celebrating the rich cultural roots of The Ebbitt Room’s Chef de Cuisine.

Reserve Your Seats

Drawing from her heritage and culinary traditions, Ebbitt Room Chef de Cuisine Sandra Cruz presents a multi-course menu that honors Mexico’s regional diversity, bold flavors, soulful techniques, and timeless stories—each course paired with fresh and vibrant wine and spirits.

About this Event

Reservations required.
Limited to just 18 seats.
Non-refundable once reserved.
Please note that our Richmond Room Dinner Series must be reserved separately from a hotel room.

Reserve Your Seat