Join us for an evening where two shorelines meet—Italy’s Amalfi Coast and our beloved Jersey Shore—brought together in a celebration of coastal cuisine and spirited hospitality. Executive Chef Jason Hanin draws inspiration from the villages of Campania, crafting a multi-course menu that balances bright Mediterranean flavors with the soulful, seasonal ingredients of Cape May and the bounty of our local waters.
Thursday, June 11, 2026
The Virginia Hotel
Two shorelines meet—Italy’s Amalfi Coast and our beloved Jersey Shore— in a celebration of coastal cuisine and spirited hospitality.