This Thanksgiving, reflect on the things you're grateful for with the people you love and leave the preparations to The Ebbitt Room. Executive Chef Jason Hanin and his team have curated a decadent prix fixe menu filled with timeless Thanksgiving selections and a few added touches. Devour mouth-watering favorites like whole-roasted turkey, prime-cut filet mignon, and heirloom apple pie—pairing each dish with one of the Ebbitt Room's signature wines. Afterward, take the stairs home with deluxe overnight accommodations at the Virginia Hotel & Cottages. Click here to learn more.
To view our decadent three-course Thanksgiving sample menu, click here.
