Let your little chefs shine with a hands-on pizza-making experience led by Executive Chef Todd Ruiz. Gather at The Pridwin pool’s outdoor kitchen, where kids will roll out dough, choose their favorite toppings, and learn fun kitchen tips from a pro. As the pizzas bake to perfection in the wood-fired oven, kids can watch their creations come to life—then dig in poolside! It’s a deliciously fun way to spark creativity and make summer memories on Shelter Island.
Available at 2:30pm on June 17, July 15, and August 5
The Pool at The Pridwin
Kids can cook, too! Join Executive Chef Todd Ruiz at The Pridwin pool’s outdoor kitchen to make a delicious pizza.
