The Sandpiper Beach Club

Stay Dates & Guests

A Couple Of People Holding Wine Glasses

A Night of Indulgence

Friday, February 13, 2026

The Virginia Hotel

Impress that special someone with an indulgent feast where award-winning cuisine and wine selections captivate the senses.

Celebrate the season of romance with an unforgettable evening at The Virginia Hotel. This exclusive dining experience showcases luxurious ingredients—think oysters, caviar, truffles, wagyu, foie gras, and decadent chocolate—each thoughtfully paired with standout selections from our cellar. Every course is designed to delight the senses, with curated beverage pairings that elevate each bite and transform your Valentine’s celebration into pure indulgence.

About this Event

  • Reservations required.
  • Limited to just 18 seats.
  • Non-refundable once reserved.
  • Please note that our Richmond Room Dinner Series must be reserved separately from a hotel room.

Menu

AMUSE-BOUCHE

Caviar Hashbrown
golden osetra, crème fraîche
Gosset, "Grande Réserve," Brut, Aÿ, France

FIRST COURSE

Wagyu Carpaccio
black truffles, mustard aioli, osetra caviar, crispy shallots
Te Mata, Chardonnay, Hawke's Bay, NZ

SECOND COURSE

Hokkaido Sea Scallops
uni, truffle butter, ponzu, meyer lemon, chives
Vincent Caréme, "Spring," Vouvray, France

THIRD COURSE

Duck Breast
black truffle, foie gras, kale, pommes purée, huckleberry jus
Grgich Hills Estate, Zinfandel, Napa Valley, California

DESSERT

Valrhona Chocolate Cake
silky mousse, truffle-vanilla gelato
Grahams 20 Year Tawny Port

Request Information

For all inquiries for meeting rooms, weddings or events over 10 persons, please fill out the form below.
Wedding | Request For Proposal

Wedding | Request For Proposal