Restaurant Menus
Fresh START
MULTI-GRAIN AVOCADO TOAST16
sweet potato chips + pumpkin seeds {add egg $2}
HOUSE MADE GRANOLA14
honey + bananas + berries + yogurt
LOX DELI PLATTER20
bagel + scallion cream cheese + tomato + red onion + cucumber & capers
PASTRY BASKET18
banana bread + seasonal scone + croissant
BARON’S BREAKFAST
FRENCH OMELETTE19
boursin cheese + market greens + toast
BUTTERMILK PANCAKES24
maple syrup + choice of plain, blueberry, or chocolate chip
BREAKFAST SANDWICH17
kaiser roll + cheddar cheese sauce + choice of meat + home fries
I’M JUST HERE FOR BREAKFAST19
three eggs + choice of meat + toast + home fries
PASTRAMI HASH24
jalapeños + pickled shallots + poached egg
EGGS BENEDICT23
hollandaise + Canadian bacon + English muffin + poached eggs
SIDES
THICK CUT BACON6
SAUSAGE LINKS6
BAGEL & CREAM CHEESE5
TOAST3
HARD BOILED EGG2
HOME FRIES6
FRUIT CUP9
LOX12
MARKET GREENS6
SLICED AVOCADO5
TURKEY BACON6
BEVERAGES
ORANGE JUICE8
GRAPEFRUIT JUICE8
TOMATO JUICE7
ICE TEA5
ARNOLD PALMER5
BERRY SMOOTHIE10
COFFEE AND TEA
COFFEE4
ESPRESSO4
ESPRESSO (X2)6
CAPPUCCINO6
LATTE6
AMERICANO4
TEA SELECTIONS4
STARTERS
OYSTERS ON THE HALF SHELL18
1/2 dozen + tarragon mignonette
FRENCH ONION SOUP15
1/2 dozen + tarragon mignonette
PASTRY BASKET18
banana bread + seasonal scone + croissant
POTATO LATKES14
sour cream + apple sauce + chive
CHICKEN WINGS17
orange & soy glaze + choice of ranch or blue cheese
MAINS
FRENCH OMELETTE19
Boursin cheese + market greens + toast
FALL GRAIN BOWL21
bulgur + hummus + avocado + roasted root vegetables
EGGS BENEDICT23
hollandaise + Canadian bacon + English muffin + poached eggs
PASTRAMI HASH24
jalapeños + pickled shallots + poached egg
BUTTERMILK PANCAKES24
maple syrup + choice of plain, blueberry, or chocolate chip
PASTRAMI REUBEN22
thousand island + sauerkraut + swiss + rye bread
CHEF’S CHEESE BURGER25
provolone + caramelized onion + chile aioli + house made pickles
CROQUE MADAME22
mornay sauce + over easy egg + ham + country bread
COBB SALAD22
derby dressing + onion + tomato + egg + bacon + chicken + blue cheese
LOX DELI PLATTER20
scallion cream cheese + tomato + red onion + cucumber & capers
I’M JUST HERE FOR BREAKFAST19
three eggs + choice of meat + toast + home fries
MULTI-GRAIN AVOCADO TOAST16
sweet potato chips + pumpkin seeds {add egg 2}
SIDES
THICK CUT BACON6
TURKEY BACON6
SAUSAGE LINKS6
BAGEL & CREAM CHEESE5
TOAST3
HARD BOILED EGG2
HOME FRIES6
FRUIT CUP9
LOX12
MARKET GREENS6
SLICED AVOCADO5
FRENCH FRIES7
CARROT & CABBAGE SLAW6
BEVERAGES
ORANGE JUICE8
BERRY SMOOTHIE10
GRAPEFRUIT JUICE8
TOMATO JUICE7
ICE TEA5
ARNOLD PALMER5
BERRY SMOOTHIE10
COFFEE AND TEA
COFFEE4
ESPRESSO4
ESPRESSO (X2)6
CAPPUCCINO6
LATTE6
AMERICANO4
TEA SELECTIONS4
CHOICE OF GRANOLA OR FRUIT CUP (choose one)
House made granola
fresh berries + greek yogurt
Fruit cup
strawberries + grapes + melon
CHOICE OF BREAKFAST PASTRY (choose one)
Banana bread
Tomato & Chive scone
fresh berries + greek yogurt
Classic croissant
all include: fig jam + honey butter
TWO FARM FRESH EGGS YOUR WAY (select an option below)
Hardboiled egg
Poached eggs
Scrambled
Fried
over easy, over medium, well done
COFFEE & JUICE (included)
Regular or Decaf
Orange Juice
Tomato Juice
Grapefruit Juice
STARTERS
SIMPLE MARKET SALAD14
seasonal lettuces + roasted carrots + house vinaigrette
OYSTERS ON THE HALF SHELL18
1/2 dozen oysters + tarragon mignonette
WEST ROBINS BROILED OYSTERS20
fresno chile butter + gremolata + garlic breadcrumbs
CRISPY BABY ARTICHOKES17
lemon & caper aioli
SHRIMP COCKTAIL20
3 jumbo shrimp + cocktail sauce
SOUTH FORK BLUE FISH DIP18
local smoked blue fish + house made bagel chips + dill
CALAMARI FRITTO17
pickled chilis + marinara
MAINS
COBB SALAD22
mixed greens + hardboiled egg + chicken + bacon + cheddar + house made thousand island
CLASSIC CAESAR18
garlic & anchovy dressing + rosemary breadcrumbs + pecorino {add chicken $8, add shrimp $10}
GAZPACHO18
cucumber + garden herbs + tomato + red onion
SUMMER MOZZARELLA24
melon + garden herbs + tomato
STONE FRUIT & PROSCIUTTO SALAD26
arugula + midnight moon goat cheese + balsamic vinaigrette
CHEF'S CHEESE BURGER25
provolone + carmalized onion + chile aioli + house made pickles
BARON'S CLUB24
grilled chicken + bacon + avocado + tomato choice of whole wheat or white bread
MAINE STYLE LOBSTER ROLLMP
chive & lemon aioli + toasted split top potato bun
BRIE GRILLED CHEESE22
double creme brie + heirloom tomato + arugula
QUINOA GRAIN BOWL21
roasted chickpeas & eggplant + tahini + avocado
STARTERS
*P.E.I MUSSELS24
Montauk IPA + fennel + sopressata
SEASONAL CRUDITÉ18
roasted & raw fall vegetables + red pepper dip & dill yogurt
KALE SALAD20
delicata squash + candied nuts + aged goat cheese
EAST END FARM VEGETABLE16
Inspired by the Fall. Chef-selected locally grown produce
STRIPED BASS CRUDO20
smoked carrot + radish + coconut milk
OYSTERS ON THE HALF SHELL18
1/2 dozen oysters + tarragon mignonette
BUTTERNUT SQUASH SOUP16
creme fraiche + pumpkin seed oil
CALAMARI FRITTO17
pickled chilis + marinara
CRISPY ARTICHOKES18
lemon & caper aioli
MAINS
SEARED SCALLOPS36
lobster sauce + braised fennel
ROASTED HALF CHICKEN29
parsnip puree + celery root + chicken jus
CHANTRELLE & CRAB PAPPARDELLE36
wild mushrooms + lump crab meat + breadcrumbs
FIRE ROASTED EGGPLANT29
bulgur tabbouleh + hummus + pomegranate seeds & molasses
GRILLED SWORDFISH34
cannellini beans + Calabrian chile + kale
FILET MIGNON44
potato puree + haricot vert + black garlic jus
CONNECTICUT STYLE LOBSTER ROLL42
1.5lb butter poached lobster + french fries
CHEF'S CHEESEBURGER25
provolone + carmalized onions + chile aioli + housemade pickles + french fries
SIDES 12
MARKET SALAD
roasted carrots + house vinaigrette
WILD MUSHROOMS
harissa + fennel + chive yogurt
ROASTED TREIBER FARMS CARROTS
blackberry glaze + pistachio & carrot top crumble
FOSTER FARMS NEW POTATO
charred scallion oil + white miso
CHOCOLATE CAKE15
chocolate ganache + salted caramel
CHAI CREME BRULEE15
chai tea infused creme + torched sugar crust
APPLE CRUMBLE A LA MODE15
shortbread crumble + roasted apple filling + vanilla gelato
HAZELNUT COFFEE CAKE18
brown butter icing + toasted hazelnuts
ICE CREAM & SORBET10
two scoops of: vanilla or chocolate ice cream + rotating sorbet flavors available
COOKIES & MILK12
chocolate chip cookies + vanilla milk
Kid's Menu - 14
For children twelve and under
EAT YOUR VEGGIES
seasonal crudite + ranch dipping sauce
NOODLE PLEASE!
spaghetti + choice of tomato sauce, buttered or plain
CLASSIC GRILLED CHEESE
cheddar cheese + pickle served on side + choice of fries, or fruit
PEANUT BUTTER & JELLY
choice of fries, or fruit
BARONS SLIDER
potato roll + cheeseburger + pickle preserved onside + choice of fries, or fruit
CHICKEN TENDERS
honey mustard & ketchup + choice of fries, or fruit
HEALTHY VEGGIE WRAP
grilled asparagus + roasted red peppers + choice of fries, or fruit
PETITE SALAD
lettuce+ tomatoes + cucumbers + choice of lemon & olive oil, balsamic, ranch, or thousand island
CHOICE OF DESSERT9
seasonal fruit & berries or chocolate/vanilla ice cream sandwich
Specialty Cocktails
CUCUMBER MARTINI18
Cucumber Infused Bombay Sapphire Cucumber Wheel
CROOKED MOJITO18
Bacardi Silver, Lime Juice Blackberries, Sparkling Water
MAPLE BOURBON SMASH20
Bulleit Bourbon Maple Syrup, Lemon Juice
PASSION MARGARITA18
Avion Tequila, Passion Purée Lime Juice, Jalapeño, Agave
APEROL PEACH SPRITZ17
Aperol, Peach Crème, Prosecco Orange & Lemon Twist
D’ COSMOPOLITAN19
3 Peel Infused Absolut Elyx Cointreau, Lime Juice, Cranberry
31 W. Water Street
Sag Harbor,
New York, 11963
directions
From Google Maps:
View Google Map & Enter Your Starting PointFrom Specific Points
Hampton Jitney: Take the Montauk line to Sag Harbor www.hamptonjitney.com, enjoy a quick stroll or arrange with the hotel for pick up. Walk South to Spring Street, turn right towards the water, make a right onto Garden Street, then a left onto Water Street. The resort is on the left.
Ferry: Cross Sound Ferry from New London, CT. www.longislandferry.com
Rail: Take the Long Island Rail Road to Bridgehampton, then a 4-mile taxi ride to the resort. Call: (718) 217-LIRR
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