Seasonal Events :  Past Events

Kids Can Cook, Too!

Kids Can Cook, Too!

April 10th, 13th & 21st

10:00am-12:30pm

Calling all chefs,  and culinary prodigies! Bring your little chefs to roll out some fun this Spring Break and learn how to cook like the pros! Join Congress Hall’s own Executive Chef Jeremy and learn the tricks of the trade. Children will learn to make a full lunch, with dessert of course. Once complete, they’ll get to eat all of their creations! Each child receives their own chef’s hat and apron.

Monday, April 10th
Congress Hall’s Grand Ballroom: 10:00 am – 12:30 pm
Train Rides: 11:00 am – 4:00 pm

Thursday, April 13th (Sold Out)
Congress Hall’s Grand Ballroom: 10:00 am – 12:30 pm
Train Rides: 11:00 am – 4:00 pm

Friday, April 21st (Sold Out)
Congress Hall’s Grand Ballroom: 10:00 am – 12:30 pm
Train Rides: 11:00 am – 4:00 pm

$30 per child, $15 per accompanying adult. Spacing for this event is very limited and must be booked in advance.

Please book your reservation right away by calling (609) 884-6542.

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